Recipe of Super Quick Homemade Shepherd Pie with a new twist

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, shepherd pie with a new twist. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shepherd Pie with a new twist is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Shepherd Pie with a new twist is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook shepherd pie with a new twist using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd Pie with a new twist:

1. Get County gravy
2. Make ready lean ground beef or turkey
3. Make ready onion, chopped
4. Get frozen veggies whatever you like best I use peas and corn
5. Get cheddar cheese, shredded
6. Get Pillsbury biscuits
7. Take salt and pepper
8. Make ready garlic, minced
9. Get mashed potatoes

Instructions to make Shepherd Pie with a new twist:

1. In hot skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later.
2. Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well.
3. Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it's great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done .

So that’s going to wrap it up for this exceptional food shepherd pie with a new twist recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!