How to Prepare Quick Turkey Pot Shepherd's Pie?
by Leroy McBride
Turkey Pot Shepherd's Pie?
Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, turkey pot shepherd's pie?. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Turkey Pot Shepherd's Pie? is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Turkey Pot Shepherd's Pie? is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have turkey pot shepherd's pie? using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Pot Shepherd's Pie?:
Take cooked chopped turkey(dark or white,or both)I used dark
Make ready Carrots, chopped
Get celery stalks,chopped
Prepare mushrooms, quartered
Prepare corn
Prepare onion, chopped
Get garlic, minced
Get mashed potatoes
Make ready turkey stuffing
Take chicken stock
Prepare milk
Make ready cornstarch
Take olive oil, extra virgin
Get dried thyme
Take salt and pepper
Make ready butter
Steps to make Turkey Pot Shepherd's Pie?:
In a bowl, mix your mashed potatoes and stuffing, set aside.
In a large pan, heat oil and sauté onions and garlic until translucent
Add all your veggies, and cook for about 5-8 min.
Add your chopped turkey, and season with thyme, salt and pepper.
Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together.
Cook for another 3-5 min until the sauce thickens.
Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture.
Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F.
After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely.
ENJOY 😊
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