Recipe of Perfect Sig's Falafel stuffed Leeks Fritata
by Derek Mendoza
Sig's Falafel stuffed Leeks Fritata
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sig's falafel stuffed leeks fritata. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sig's Falafel stuffed Leeks Fritata is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Sig's Falafel stuffed Leeks Fritata is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook sig's falafel stuffed leeks fritata using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Falafel stuffed Leeks Fritata:
Get 1 kg thickest leeks you can get
Get 1 pinch salt
Make ready 2 onions, chopped finely
Take 2 tomatoes
Take 2 tbsp chopped fresh parsley
Prepare 2 tbsp butter
Prepare 1 pinch pepper
Take 250 grams falafel (from my recipe on app or ready made bought and mashed down) or 200 grams of minced (ground) Lamb or beef
Take 2 eggs
Take 1 lemon, juice only
Prepare 4 tbsp arice precooked
Instructions to make Sig's Falafel stuffed Leeks Fritata:
Chop the top and end of the leeks. Then cut in half lengthways, wash thoroughly.
Then cut into finger length pieces.
Heat slightly salted water and boil for about 5 minutes and drain .
Chop the onions and wash the tomatoes into small pieces, you can use tinned tomatoes if you like…
Mix the falafel or meat with the rice, onions, tomatoes, parsley, pepper and salt.
Separate the leaks into its layers. lay out two pieces in a cross fashion. Add a little filling fold out er and make a small parcel
Add the butter to a frying pan that is on low heat. Then add enough pieces for one fritata.
Mix the eggs with the lemon juice and two tablespoon water add a little salt. Pour over the leeks and leaf to set at low heat . When nearly ready turn heat up and slightly brown the dish.
Turn once by putting large enough plate over pan to catch fritata when turning the pan slide of plate back into pan and heat from other side.
So that’s going to wrap this up with this special food sig's falafel stuffed leeks fritata recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!