How to Prepare Super Quick Homemade Fettuccini and Bacon Carbonara with Parmesan

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fettuccini and bacon carbonara with parmesan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fettuccini and Bacon Carbonara with Parmesan is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Fettuccini and Bacon Carbonara with Parmesan is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook fettuccini and bacon carbonara with parmesan using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fettuccini and Bacon Carbonara with Parmesan:

1. Get Fettucini
2. Prepare Spinach
3. Prepare Stewed tomatoes
4. Prepare Parmesean
5. Prepare Blue cheese(Danish creamy)
6. Take Ground black pepper
7. Prepare Sea salt
8. Make ready Maple bacon (cooked and chopped)
9. Make ready Diced and cooked chicken
10. Take Milk
11. Make ready Flour

Instructions to make Fettuccini and Bacon Carbonara with Parmesan:

1. Cooked noodles until al Dente
2. Set aside
3. Melt butter in saucepan and add flour whisking constantly
4. Add garlic ,milk ,salt and pepper while whisking
5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency
6. Add cheeses and turn down to simmer
7. Toss pasta in sauce and garnish with more Parmesan and parsley ,
8. Enjoy with garlic cheese bread or California bruchetta

So that is going to wrap it up for this special food fettuccini and bacon carbonara with parmesan recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!