Recipe of Ultimate Easy Pasta Carbonara

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy pasta carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Pasta Carbonara is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Pasta Carbonara is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy pasta carbonara using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Pasta Carbonara:

1. Prepare of a 12 Oz pkg of uncooked turkey bacon
2. Make ready small to medium onion
3. Get garlic cloves
4. Make ready crushed red pepper flakes (optional)
5. Make ready bow tie pasta
6. Prepare unsalted chicken stock
7. Prepare fat free evaporated milk
8. Prepare fresh parmesan cheese
9. Take reduced fat cream cheese softened
10. Take frozen peas thawed

Instructions to make Easy Pasta Carbonara:

1. Stack bacon and cut in half lengthwise. Then cut cross wise into 1 inch pieces.
2. Cook bacon in a 12 inch skillet over medium heat 4 to 5 minutes or until browned. While this cooks finely chop your onion and garlic.
3. Add onion, garlic chopped fine or pressed, and optional pepper flakes to skillet. Cook another 3-4 minutes or until onion is tender.
4. Add stock, evaporated milk, and pasta then stir together. Cover and bring to a simmer. Simmer 12-14 minutes or until pasta is still a little firm. Stir occasionally
5. Remove skillet from heat and stir in cream cheese, grated parmesan and thawed peas
6. Let stand, covered for 5 minutes or until sauce is thick and creamy.

So that is going to wrap it up for this exceptional food easy pasta carbonara recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!