Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, low carb cream cheese waffle. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Low Carb Cream Cheese waffle is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Low Carb Cream Cheese waffle is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook low carb cream cheese waffle using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Cream Cheese waffle:
- Make ready 4 oz cream cheese softened
- Take 2 tsp splenda
- Take 1 tsp baking powder
- Get 1 tsp Sugar free vanilla or caramel syrup
- Take 1/4 tsp ground cinnamon
- Take 1 cup liquid egg product or 4 large eggs
Instructions to make Low Carb Cream Cheese waffle:
- Preheat waffle iron.
- Mix all waffle ingredients with a mixer until thoroughly blended.
- When waffle iron shows ready add butter to waffle iron or spray with nonstick spray.
- Add 1/4 cup of batter to waffle iron and cook until golden brown.
- Serve with butter and sugar free syrup. This batter can also be used to make pancakes.
- Enjoy!
So that’s going to wrap this up with this special food low carb cream cheese waffle recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
