Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken biryani recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Biryani Recipe is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken Biryani Recipe is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken biryani recipe using 37 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Biryani Recipe:
Make ready For Chicken:
Take 1/2 Cup Oil
Make ready Pyaz (Onion) sliced 3 medium
Get 1 tbs Adrak lehsan paste (Ginger garlic paste)
Prepare 1/2 kg Chicken
Take 8-9 Sabut kali mirch (Black pepper corns)
Take 1 Baadiyan ka phool (Star anise)
Prepare 2 Darchini (Cinnamon sticks)
Get 4-5 Laung (Cloves)
Take 1 Badi elaichi (Black cardamom)
Take 4 Hari elaichi (Green cardamom)
Make ready 1 tsp Zeera (Cumin seeds)
Make ready Lal mirch powder (Red chilli powder) 1 & ½ tsp or to taste
Prepare 1/2 tsp Haldee powder (Turmeric powder)
Get 1 tsp Garam masala powder
Get 1 tsp Zeera powder (Cumin powder)
Take 1 tsp Dhania powder (Coriander powder)
Prepare Namak (Salt) 1 & ½ tsp or to taste
Make ready 1 Tez paat (Bay leaf)
Take 3/4 Cup Dahi (Yogurt)
Get Tamatar (Tomatoes) cubes 3 medium
Prepare 4-5 Hari mirch (Green chilies)
Make ready 5-6 Aloo Bukhara (Plums)
Get handful Hara dhania (Green coriander)
Prepare handful Podina (Mint leaves)
Take 2 tbs lemon juice
Get For Dum:
Make ready Chawal (Rice) Basmati sella ½ kg (soaked and boiled with whole spices & salt)
Get 2-3 Aloo (Potatoes) boiled
Prepare Pyaz (Onion) fried
Get 2 tbs Lemon juice
Get Remaining cooked rice
Make ready 1-2 tbs Pani (Water)
Take 1/2 tsp Zarda ka rang (Yellow food colour)
Take Pyaz (Onion) fried
Make ready 1 tbs Oil
Take Shimla Mirch (Optional)
Instructions to make Chicken Biryani Recipe:
Pot mein oil aur pyaz dal kar golden brown fry kar lein,fried pyaz ki adhe quantity bahir nikal kar side per rakh dein.
Baqi fried pyaz mein adrak lehsan paste dal kar ache tarhan mix kar lein.
Chicken shamil karein aur chicken ka rang tabdeel hunay tak fry lein.
Sabut kali mirch,baadiyan ka phool,darchini,laung,badi elaichi,hari elaichi,zeera,lal micrh powder, haldee powder,garam masala powder,zeera powder,dhania powder,namak,tez paat aur dahi dal kar ache tarhan mix karein aur 4-5 minutes kliya paka lein.
Tamatar dal kar ache tarhan mix kar lein.
Hari mirchein,aloo bukhara,hara dhania aur podina dal kar ache tarhan mix karein.
Dhak kar 6-8 minutes kliya paka lein.
For Dum: Cooked chicken & gravy ki adhe quantity ko bahir nikla kar rakh dein,lemon juice,cooked chawal,boiled aloo, remaining cooked chicken,fried pyaz,lemon juice,baqi bachay hoye cooked chawal,pani,zarda ka rang, Shimla Mirch aur oil dal dein,dhak kar 10 minutes kliya steam cook kar lein.
Mazedar Sindhi Biaryani tayar hai isy podiny ke chutni ke sath serve kry aur Enjoy kry.
So that’s going to wrap this up for this special food chicken biryani recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!