Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, green beans with olive oil. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Green Beans with Olive Oil is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Green Beans with Olive Oil is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook green beans with olive oil using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Green Beans with Olive Oil:
- Make ready Green beans ( tips are cleaned)
- Prepare 1 large Tomato
- Get 1 Dry onion
- Prepare 1/2 tsp Sugar
- Take Salt
- Prepare 1/4 cup Olive oil
- Take 1 large Carrot
Instructions to make Green Beans with Olive Oil:
- Wash and clean beans,then put in a pot. Cut tomato, onions, carrot, cover. Sprinkle sugar and salt. Add your olive oil and water, boil high heat, then lower the flame, cook slowly. Until beans are tender.
- Do not over cook .
So that’s going to wrap this up with this exceptional food green beans with olive oil recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
