17/07/2020 17:54

Recipe of Speedy Stuffed chicken with ham

by Logan Francis

Stuffed chicken with ham
Stuffed chicken with ham

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, stuffed chicken with ham. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed chicken with ham is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Stuffed chicken with ham is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook stuffed chicken with ham using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed chicken with ham:
  1. Make ready chicken drumstick
  2. Prepare pepper
  3. Prepare salt
  4. Take celery
  5. Prepare Ham
  6. Prepare fresh button mushroom
  7. Prepare milk
  8. Take skewers
Instructions to make Stuffed chicken with ham:
  1. preheat oven to 200°C
  2. marinate chicken drumstick with salt, black pepper and milk
  3. slice celery into suitable slice to roll
  4. slice mushroom into half
  5. place ham on top of the drumstick. place suitable amount of celery and 2 slices of mushroom
  6. roll it over
  7. secure the roll with a skewer
  8. add some oil and fry the roll in a frying pan (start with skewer face down so that the meat from both sides will hold together). fry the roll for about 5~10 minutes or till golden brown.
  9. place it into the oven for 30 minutes or till the meat is fully cooked.

So that’s going to wrap it up for this special food stuffed chicken with ham recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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