Easiest Way to Make Super Quick Homemade Butternut squash with pork loin

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, butternut squash with pork loin. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Butternut squash with pork loin is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Butternut squash with pork loin is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook butternut squash with pork loin using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butternut squash with pork loin:

1. Prepare main
2. Take 3 1/2 lb butternut squash
3. Get 3 lb pork loin
4. Take 1/4 cup honey I used Florida orange blossom
5. Get 1 large onion
6. Get 2 cup water
7. Get butternut squash
8. Take 1/2 tsp salt
9. Take 1/2 tsp ground black pepper, fresh
10. Get 1/2 cup butter
11. Prepare pork loin
12. Prepare 1 tsp onion powder
13. Prepare 1/4 tsp ground black pepper
14. Get 1/4 tsp granulated garlic powder
15. Take 1/4 tsp salt

Instructions to make Butternut squash with pork loin:

1. Preheat oven 450° Fahrenheit
2. Peel and remove seeds from squash. Cube into bite sized pieces. Add to roaster. Add salt, pepper, and butter.
3. Score the pork loin and add honey and spices. Set roast on top of squash in roaster.
4. Cut the onion into quarters. Slide some small pieces into scored parts of pork loin. Rest goes around pork on the butternut squash.
5. Add 2 cups of water roast for an hour.

So that’s going to wrap this up for this special food butternut squash with pork loin recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!