Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, baked buttermilk chicken drummies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Depending on the size of the drumstick, they may need a little longer. These Buttermilk Baked Chicken Drumsticks have your name written all over them! I had been wanting to combine buttermilk and chicken anyway, so these juicy buttermilk baked chicken drumsticks were the result. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly!
baked buttermilk chicken drummies is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. baked buttermilk chicken drummies is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked buttermilk chicken drummies using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make baked buttermilk chicken drummies:
- Get 6 chicken drumsticks
- Get 1 cup buttermilk
- Make ready 1 tbsp worcestershire sauce
- Get 1 tbsp minced garlic
- Take 1 tsp hot sauce
- Get 1/4 cup panko bread crumbs
- Get 1/4 cup shredded parmesan cheese
- Prepare 1/2 tsp Italian seasoning
- Prepare 1 dash salt
- Prepare 1 dash pepper
I love a good baked chicken recipe and these easy drumsticks are the best ever, packed with all the right flavors. I coated the chicken drumsticks in a. Enjoy these spicy drumsticks baked to a crunch - a delicious meal! Mix buttermilk and pepper sauce in medium bowl.
Instructions to make baked buttermilk chicken drummies:
- Combine buttermilk, worcestershire sauce, garlic, and hot sauce in ziploc bag. Add chicken and marinate 4- 24 hours.
- Preheat oven to 350. Spray cookie sheet with non stick cooking spray.
- On a plate, mix together bread crumbs, cheese, Italian seasoning, salt, and pepper.
- Remove chicken from marinade. Roll in seasonings and place on cookie sheet.
- Bake 40 minutes or until golden brown and chicken is cooked through (thermometer reads 165°).
Enjoy these spicy drumsticks baked to a crunch - a delicious meal! Mix buttermilk and pepper sauce in medium bowl. Dip chicken into buttermilk mixture, then place in bag. Seal bag and shake until evenly coated. While the chicken bakes, warm the butter in a pan over medium-low heat.
So that is going to wrap this up for this special food baked buttermilk chicken drummies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
