06/08/2020 13:56

Steps to Make Speedy Bakery Style Nankhatai Recipe Without Maida

by Calvin Nunez

Bakery Style Nankhatai Recipe Without Maida
Bakery Style Nankhatai Recipe Without Maida

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bakery style nankhatai recipe without maida. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Bakery Style Nankhatai Recipe Without Maida is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Bakery Style Nankhatai Recipe Without Maida is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have bakery style nankhatai recipe without maida using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bakery Style Nankhatai Recipe Without Maida:
  1. Make ready Wheat Flour
  2. Take Sugar Powdered
  3. Prepare Suji
  4. Get Vanilla Custard Powder
  5. Prepare Baking Soda
  6. Take Salt
  7. Prepare Ghee
  8. Take Vanilla Essence
Steps to make Bakery Style Nankhatai Recipe Without Maida:
  1. Mix all ingredients except Ghee in a bowl.
  2. Using ghee knead it into dough. Add ghee slowly and gradually.
  3. Cover and keep it at rest for 1 hour.
  4. After 1 hour. Take a small amount of dough and make a peda out of it.
  5. Garnish it with pista.
  6. Bake at preheated oven for 180° C for 15 minutes.
  7. Here our Nankhatia of Bakery style is ready.

So that is going to wrap this up with this special food bakery style nankhatai recipe without maida recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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