Easiest Way to Prepare Homemade Cabbage Foogath Recipe with Coconut

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cabbage foogath recipe with coconut. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cabbage Foogath Recipe with Coconut is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cabbage Foogath Recipe with Coconut is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cabbage foogath recipe with coconut using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage Foogath Recipe with Coconut:

1. Take 1 medium sized cabbage, finely sliced
2. Take 2 medium sized onion, chopped or sliced
3. Make ready 1/2 tbsp chopped ginger
4. Prepare 2,3 garlic chopped
5. Make ready 2 green chillies chopped
6. Make ready 3 tbsp grated coconut or desiccated coconut
7. Prepare to taste Salt

Steps to make Cabbage Foogath Recipe with Coconut:

1. Heat oil in a kadai & fry the onions till they become soft.Don't brown the onions.
2. Add the grated ginger, garlic & green chillies & fry for a minute.
3. Then add the cabbage & salt.
4. Cover & cook over low flame for 6-7 mints or till done.
5. Add the grated coconut with the cooked cabbage few mints before you switch off the flame & stir well.
6. Serve hot the cabbage Foogath with chapatis, phulkas or rice.

So that is going to wrap it up with this special food cabbage foogath recipe with coconut recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!