Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, texas caviar. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Texas Caviar is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Texas Caviar is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have texas caviar using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Texas Caviar:
- Make ready 1 small red onion
- Take 1 cup celery
- Take 1 cup bell pepper
- Get 2 (4 oz) cans green chilis
- Take 2 (11 oz) can shoepeg corn
- Get 1 (4 oz) jar chopped pimento
- Get 1 (15 oz) can black beans
- Take 1 (15 oz) can pinto beans
- Take 1 (15 oz) can garbonzo beans (chick peas)
- Make ready 1 (15 oz) can black eyed peas
- Take 3/4 cup distilled white vinegar
- Make ready 1 cup sugar
- Get 1/2 cup vegetable oil
- Make ready 2 tbsp water
Steps to make Texas Caviar:
- Dice red onion, celery and bell pepper
- Open and drain all canned vegetables
- Combine all vegetables in a large bowl, mix
- In a small pot, combine vinegar, sugar, oil and water. bring to brief boil. let cool
- Pour cooled mixture over vegetables. mix
- Add salt and pepper to taste
- Let combined ingredients set in refrigerator over night to gel
- Eat with corn chips, etc.
- Enjoy
So that’s going to wrap it up with this exceptional food texas caviar recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
