15/07/2020 19:22

Simple Way to Make Homemade Masala pepper

by Marcus Butler

Masala pepper
Masala pepper

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, masala pepper. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Masala pepper is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Masala pepper is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have masala pepper using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Masala pepper:
  1. Make ready boiled potatoes
  2. Get chopped onions
  3. Make ready chopped tomatoes
  4. Take chopped coriander
  5. Take vegetable Masala
  6. Take salt
  7. Make ready garlic cloves grated
  8. Get finely chopped ginger (one spoon)
  9. Make ready cumin
  10. Make ready curry leaf powder
  11. Get red capsicum
Instructions to make Masala pepper:
  1. Heat oil in a pan Add cumin, curry leaves/powder
  2. Add ginger, garlic,n chopped coriander leaves,chopped onions and chopped tomatoes.
  3. Fry till golden brown
  4. Add boiled and mashed potatoes. Add salt and vegetable Masala powder. Mix well
  5. Cook for 5minutes.
  6. Leave the mix aside.
  7. Cut the capsicum from center like shown….
  8. Fill the capsicum wid the Masala mix.
  9. In a bowl take 2tbsp of oil and add 1spoon of vegetable Masala powder. Mix well Den coat the filled capsicums wid the oil Mix.
  10. Cook the capsicum s for another 12minutes in microwave 80´degrees for 12minutes.

So that is going to wrap it up for this special food masala pepper recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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