Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, keema makhana 😋. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Keema makhana 😋 is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Keema makhana 😋 is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook keema makhana 😋 using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Keema makhana 😋:
- Make ready mutton mince
- Prepare makhana/fox nuts
- Prepare ginger,garlic and chilli paste
- Prepare onion sliced
- Take cumin seeds
- Take oil
- Take big tomato chopped
- Make ready red pepper chopped
- Take chilli powder
- Make ready turmeric powder
- Get salt
- Make ready coriander leaves to garnishing
Instructions to make Keema makhana 😋:
- First heat oil in a deep bottomed vessel. now fry the makhana till slightly golden brown and remove them. now same oil add cumin seeds and onion.
- Saute onions till slightly brown then add ginger garlic and chilli paste and saute a few seconds now add mutton mince with salt,chilli powder, and turmeric powder and saute few minutes.
- Now add tomato and pepper and give a mix and cover the lid and cook for 10 mins. later add coriander leaves and mix well. dry out the excess water.
- Now add the fried makhana and simmer few seconds and serve hot. garnish with some coriander leaves, some fried makhana, and enjoy😋
So that is going to wrap this up for this exceptional food keema makhana 😋 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
