Recipe of Any-night-of-the-week Aloo Matar Poha (pan Indian hybrid recipe)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, aloo matar poha (pan indian hybrid recipe). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Aloo Matar Poha (pan Indian hybrid recipe) is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Aloo Matar Poha (pan Indian hybrid recipe) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook aloo matar poha (pan indian hybrid recipe) using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Matar Poha (pan Indian hybrid recipe):

1. Prepare flattened rice (Poha) soaked in water for 10-15 minutes; do not squeeze too much or it will become a mush
2. Get onion chopped
3. Make ready green chillies, slit
4. Prepare ginger paste
5. Take potato chopped
6. Get frozen pea
7. Prepare Cinnamon stick
8. Take cardamom
9. Get cloves
10. Get cumin seeds
11. Take Garam masala
12. Get chilli powder
13. Take Kashmiri chilli powder
14. Make ready turmeric powder
15. Get Salt
16. Make ready oil

Instructions to make Aloo Matar Poha (pan Indian hybrid recipe):

1. Fry whole spices, onions, ginger and chillies until fragrant.
2. Add potatoes to the mix, fry until they are 3/4 soft. Add peas to the mix; keep frying.
3. Add the spice powders to this mix; fry; add a little water if this mix is sticking to the bottom; cover and cook for 3-5 minutes.
4. Add Poha to the veggie mix and stir until you don’t see any white Poha anywhere; it should be uniformly colored. If needed add a bit of turmeric powder to ensure that you have a nice colour. Mix and fry for another 5 minutes.
5. Garnish with coriander / crushed peanuts / lemon juice. If you want to be adventurous add some sugar to taste. Totally up to you! Enjoy

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