15/07/2020 09:08

Steps to Make Speedy Vanilla Cheesecake without Sour Cream

by Cecilia Doyle

Vanilla Cheesecake without Sour Cream
Vanilla Cheesecake without Sour Cream

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vanilla cheesecake without sour cream. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vanilla Cheesecake without Sour Cream is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Vanilla Cheesecake without Sour Cream is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vanilla cheesecake without sour cream using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vanilla Cheesecake without Sour Cream:
  1. Prepare 3-8 oz packages cream cheese
  2. Take 1 cup sugar
  3. Take 1 teaspoon vanilla
  4. Get 3 eggs
Instructions to make Vanilla Cheesecake without Sour Cream:
  1. Bring cream cheese and eggs to room temperature. This will ensure that it will not be lumpy when you begin to mix.
  2. With hand mixer on medium mix cream cheese, sugar and vanilla until smooth.
  3. Add eggs one at a time, mixing each well.
  4. Pour over graham cracker crust and spread evenly. Tap on counter to make sure there are no air bubbles.
  5. Bake for 55 minutes. Turn oven off and open door 1 inch. Leave in oven for 20 minutes.
  6. Remove from oven. Middle will be slightly jiggly and outside will be firm. Let cool completely on counter. When cool run a knife around cake to separate from pan. Cover and refrigerate for a least six hours.
  7. Remove pan and slide onto plate. Top with cherry, blueberry pie filling. Or whatever you like. I made a pecan pie topping for mine.

So that is going to wrap this up with this exceptional food vanilla cheesecake without sour cream recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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