How to Prepare Award-winning Our Family's Popular Cheese Hot Pot

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, our family's popular cheese hot pot. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Our Family's Popular Cheese Hot Pot is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Our Family's Popular Cheese Hot Pot is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have our family's popular cheese hot pot using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Popular Cheese Hot Pot:

1. Prepare 200 grams Chicken thigh (cut into bite-sized pieces)
2. Take 2 slice Bacon (width of 1 cm)
3. Make ready 150 grams Tofu (easy to eat pieces)
4. Take 2 medium Potatoes (bite-sized pieces)
5. Make ready 1/3 Carrot (round slices about 3 mm…or cut in half)
6. Make ready 1 if cabbage, about 200 grams if onion, 1 medium Cabbage (3 cm cubes) or Onion (1 cm wedges)
7. Prepare 1/2 head Broccoli or Cauliflower (bite-sized pieces)
8. Take 1 pack Shimeji mushrooms (broken into easy to eat pieces)
9. Make ready 800 ml ●Water
10. Make ready 1 tsp ●Consommé soup stock granules
11. Make ready 2 tbsp ●White wine or sake (salt-additive free if possible)
12. Get 50 grams ☆White miso
13. Take 50 grams ☆Cream cheese
14. Take 1 tbsp ☆Sake

Steps to make Our Family's Popular Cheese Hot Pot:

1. Cut the ingredients as stated in the ingredients list. Sprinkle 2 teaspoons of sake (not listed) on the chicken and rub in.
2. In a pot, add the ● ingredients and bring to a boil. Once it's boiled, add the ingredients in order from the top (starting from the ingredients needing the longest to cook). While skimming the scum, simmer until an appropriate tenderness.
3. While the pot is simmering, mix together the ☆ ingredients and 1 tablespoon of soup from Step 2 and set aside. Once the ingredients have cooked through, dissolve the mixture into the pot. Please refer to Helpful Hints.

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