Simple Way to Prepare Homemade Burger Patties with Caramelized Onion

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, burger patties with caramelized onion. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Just top patties with a delicious tangle of caramel-brown, slow-cooked onions, then top with prepared gravy. Return onions to skillet; pour gravy over onions and patties. Top with the onions, pickles and lettuce and serve. How to Caramelize Onions in Record Time Without Sacrificing One Ounce of Flavor.

Burger Patties with Caramelized Onion is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Burger Patties with Caramelized Onion is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have burger patties with caramelized onion using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Burger Patties with Caramelized Onion:

1. Prepare 250 gr ground beef
2. Get 2 tbsp caramelized onion – https://cookpad.com/us/recipes/3539059-caramelized-onion-using-slow-cooker-2-ingredients
3. Make ready 1 tbsp mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
4. Make ready 1/2 cup bread crumbs
5. Prepare 1 egg
6. Make ready 1/2 tsp salt
7. Make ready 2 tbsp oil

Press a shallow indent in centre of each with your thumb. Toss peas with remaining oil and salt, then place in a grill basket. Stir mayo and remaining garlic in a bowl. Top burgers with caramelized onions and serve with snap peas.

Instructions to make Burger Patties with Caramelized Onion:

1. Combine all ingredients except oil.
2. Form patties. You can form four bigger patties or a dozen of small ones.
3. Heat oil in the pan. Fry the patties and flip after a couple of minutes. (I used low heat, but if you like a crisper patties, use medium heat.)

Stir mayo and remaining garlic in a bowl. Top burgers with caramelized onions and serve with snap peas. Caramelized onions accent pepper and mustard-seasoned Ingredients. Broiling Directions: Prepare onions and patties as directed above. Ah, the magic of seared beef!

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