05/07/2020 15:15

Steps to Make Any-night-of-the-week Easy Low Calorie Scones

by Sylvia Haynes

Easy Low Calorie Scones
Easy Low Calorie Scones

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy low calorie scones. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Low Calorie Scones is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Easy Low Calorie Scones is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have easy low calorie scones using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Low Calorie Scones:
  1. Prepare Pancake mix
  2. Make ready Egg
  3. Make ready Milk
Instructions to make Easy Low Calorie Scones:
  1. Mix all the ingredients together in a bowl. Check the stickiness of the dough and add the milk as necessary.
  2. When the dough has come together, roll it out to a thickness of around 1 cm. Dust the work surface and your hands with flour to prevent the dough from sticking.
  3. Fold it over then roll it out. Do this a few times.
  4. Cut the dough into your preferred sizes.
  5. Bake at 180°C in a preheated oven for 20 minutes.

So that is going to wrap it up for this special food easy low calorie scones recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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