Simple Way to Make Favorite Simple Fresh Vietnamese Spring Roll

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple fresh vietnamese spring roll. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Simple Fresh Vietnamese Spring Roll is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Simple Fresh Vietnamese Spring Roll is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple fresh vietnamese spring roll using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Fresh Vietnamese Spring Roll:

1. Prepare 1/4-1/2 lb shrimp, cleaned and cooked
2. Make ready 1/8-1/4 lb thin rice noodles (amount, your preference)
3. Prepare lettuce
4. Make ready cucumber, thinly sliced
5. Make ready 8-10 pcs rice paper
6. Get bowl of water (circumference should fit the size of rice paper)
7. Make ready Sauce:
8. Prepare 1/8 cup soy sauce
9. Take 1/2 tbsp oyster sauce
10. Get 1 tsp worcestershire sauce
11. Prepare 1 tbsp unsweetened peanut butter
12. Take 1 tbsp lemon juice
13. Get 1 tsp fish sauce
14. Prepare 1 tbsp coconut or brown sugar

Steps to make Simple Fresh Vietnamese Spring Roll:

1. Soak rice paper in water for 10 seconds or until it becomes a bit flimsy then carefully place on a plate or any clean flat surface. Spread the paper evenly.
2. Place lettuce, rice noodles, cucumber and shrimp horizontally on the rice paper just before the half part.
3. Fold each ends of rice paper towards the center. Fold the side closest to you over the filling, towards the center as well. Place both your thumb under the part with the filling then roll and seal.
4. Mix all the sauce ingredients, except for the lemon juice, in a small sauce pan then bring to a slight simmer. Transfer to a sauce bowl. Add the lemon juice and mix.
5. Enjoy the freshness!

So that’s going to wrap it up for this exceptional food simple fresh vietnamese spring roll recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!