Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mediterranean tofu couscous. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mediterranean Tofu Couscous is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mediterranean Tofu Couscous is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Tofu Couscous:
- Prepare 1 package pearl couscous
- Get 1 package Moroccan tofu
- Make ready 1 red pepper
- Take 1/2 small eggplant
- Take 2 handfuls grape tomatoes
- Get 1/3 cup onion
- Get 1/3 cup corn
- Get 1/2 cup broccoli
- Make ready Dozen pitted kalamata olives
- Get Salt
- Take Pepper
- Make ready Olive oil
- Get Garlic powder
- Take Bay seasoning
Instructions to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that’s going to wrap it up for this exceptional food mediterranean tofu couscous recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
