Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, low calorie okara ketchup rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Low Calorie Okara Ketchup Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Low Calorie Okara Ketchup Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook low calorie okara ketchup rice using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Low Calorie Okara Ketchup Rice:
- Prepare Okara
- Get Minced onion
- Get total 50 grams Minced carrot, green pepper, kerneled corn, mushrooms, etc.
- Take Sliced wiener sausages or chopped bacon
- Prepare ☆Ketchup
- Prepare ☆Salt
- Get ☆Water
- Prepare ☆Mayonnaise or butter (optional)
Instructions to make Low Calorie Okara Ketchup Rice:
- Put the ingredients on the list, from the okara to the vegetables, into a silicone steamer with a lid and microwave for 3 minutes.
- Combine the ☆ ingredients and add to Step 1. Mix it together well. Scatter on the wieners and microwave for 3 - 3.5 minutes.
- Cook to your desired degree of doneness.
- Use as an omurice filling instead of rice!
So that is going to wrap it up with this special food low calorie okara ketchup rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
