Easiest Way to Make Speedy Mike's Military SOS Gravy Thick Toast & Corn Beef Hash

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's military sos gravy thick toast & corn beef hash. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Military SOS Gravy Thick Toast & Corn Beef Hash is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mike's Military SOS Gravy Thick Toast & Corn Beef Hash is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook mike's military sos gravy thick toast & corn beef hash using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's Military SOS Gravy Thick Toast & Corn Beef Hash:

1. Make ready ● For The Meats & Veggies
2. Make ready 16 oz 90/10 Hamburger Meat
3. Prepare 12 oz Lean Sausage Meat
4. Make ready 1/4 Cup Fine Chopped White Onions
5. Make ready 1/4 Cup Fine Chopped Green Onions
6. Get 1/4 Cup Fine Chopped Mushrooms
7. Get 1 tbsp Fine Minced Garlic
8. Take ● For The White Gravy [whisk constantly]
9. Take 1 (2.5 oz) Package McCormick Pepper Country Gravy
10. Take 1 (2.5 oz) Package McCormick Sausage Country Gravy
11. Get 4 Cups Whole Milk [pkg will call for water but go with milk]
12. Get ● For The Breads [well toasted]
13. Take Thick Sliced Texas Toast
14. Get ● For The Starches
15. Take 2 (15 oz) Cans Corn Beef Hash [+ 2 tbsp butter]
16. Make ready 1/4 Cup Fine Chopped Green Onions
17. Prepare ● For The Protiens
18. Get 1 LG Egg Per Serving [fried over easy]

Instructions to make Mike's Military SOS Gravy Thick Toast & Corn Beef Hash:

1. Here's the majority of what you'll need.
2. Peppered & Sausage Gravy pictured. A great brand.
3. Thick sliced Texas Toast bread pictured. Toast well.
4. Boil your gravy. Whisk constantly.
5. Add gravy to meat mixture and heat
6. Fry your hash with 2 tbsp butter until crispy on one sides.
7. Enjoy with an over easy egg on your hash.

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