23/07/2020 07:29

Steps to Prepare Favorite Dorayaki

by Teresa Logan

Dorayaki
Dorayaki

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dorayaki. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Dorayaki is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Dorayaki is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook dorayaki using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Dorayaki:
  1. Prepare 2 large eggs
  2. Make ready 75 g sugar
  3. Take 12 g honey
  4. Prepare 9,5 gr Baking powder
  5. Make ready 25 ml Water (can be lesser so thicker)
  6. Get 100 gr Flour
  7. Get 10 gr Potato starch
  8. Prepare 2 gr Soy sauce
  9. Prepare 2 tbsp Milk
Steps to make Dorayaki:
  1. Mix egg and sugar in a bowl
  2. Add honey and soy sauce and mix again
  3. Dissolve baking powder in water
  4. Add sifted flour, potato starch and baking powder into egg mixture gradually
  5. Add milk and mix well
  6. Leave the dough for 30minutes or even overnight
  7. Heat frying pan WITHOUT adding dough, wait until pan is HOT so that surface can be browned (use medium-low heat just enough to cover batter)
  8. Pour dough at 10cm above pan surface to make round dorayaki(no oil needed)
  9. Wait until surface bubbles then flip and wait for around 10s

So that is going to wrap this up with this exceptional food dorayaki recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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