Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mabo dofu don. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mabo Dofu Don is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mabo Dofu Don is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook mabo dofu don using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mabo Dofu Don:
Prepare 4 servings Freshly Cooked Rice
Make ready 500 g Tofu *Momen Tofu is preferred
Take 250-300 g Pork Mince
Prepare 1 clove Garlic *finely chopped
Take 1 small piece Ginger *finely chopped
Make ready 4 Thick Spring Onions
Get 1 tablespoon Oil
Make ready <Sauce Ingredients>
Get 1 tablespoon Dark Colour Miso *Red Miso recommended
Make ready 1 tablespoon Soy Sauce
Take 1 tablespoon Sugar
Take 2-3 teaspoons Toban Djan (Chili Bean Sauce)
Make ready 2 tablespoons Sake
Prepare 1 cup Chicken Stock *OR Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon
Make ready 1 tablespoon Sesame Oil
Take 1 tablespoon Potato Starch
Steps to make Mabo Dofu Don:
Prepare vegetables. Basically you need to finely chop up everything. Save green part of Spring Onion for the topping. Cut Tofu into bite-size cubes.
Place all the sauce ingredients in a mixing bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
Heat Oil in a large frying pan or a wok, cook Pork Mince and vegetables breaking up the mince.
Before you add the sauce mixture into the pan, mix it well again. Then pour in the sauce mixture and bring it to boil and let it thicken.
Add Tofu and gently mix and combine.
Half fill a bowl with freshly cooked rice and cover it with the Mabo Dofu mixture. Sprinkle with the chopped green part of Spring Onion and serve.
So that is going to wrap it up for this exceptional food mabo dofu don recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!