Simple Way to Make Speedy Meatball sub casserole

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, meatball sub casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Meatball sub casserole is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Meatball sub casserole is something that I’ve loved my entire life.

Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines. It's so easy to enjoy this classic sub in casserole form! Grab a fork and sink your teeth in to this delectable Meatball Sub Casserole. Feed a crowd with this Meatball Sub Casserole from Delish.com.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatball sub casserole using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Meatball sub casserole:

1. Get Italian bread
2. Take thawed fully cooked frozen meatballs
3. Take shredded mozzarella cheese
4. Get 8oz block softened cream cheese
5. Make ready mayonnaise
6. Prepare black pepper
7. Make ready italian seasoning
8. Take 26oz jar of tomato pasta sauce
9. Take water

This Meatball Sub Casserole is one of my favorite meals to cook for my family. We really love one pot meals, and this one is always a winner… like my Cheesesteak Pasta and Chicken Parmesan Pasta! Wonderful take on the Italian Meatball Sandwich. You might remember that a week or so ago that I posted an uber delicious recipe for Italian Style Meatball Kabobs.

Instructions to make Meatball sub casserole:

1. Preheat oven to 350°F.
2. slice bread loaf into 1inch slices. I usually do 5-6 slices depending on width of loaf.
3. If you want your casserole bread base firm, then lightly toast them directly on the preheated oven rack..(i prefer/recommend doing this)
4. place bread into bottom of lightly greased casserole pan.
5. mix seasonings, cream cheese, and mayonnaise together. Make sure to mix very well.
6. spread mixture over bread evenly.
7. sprinkle 1/2 of mozzarella over mixture.
8. mix sauce, meatballs and water together
9. pour on top of casserole evenly
10. sprinkle rest of cheese on top
11. bake 30-35 minutes until bubbly and thoroughly heated.
12. taken from "gooseberry farms 101 cozy casseroles"

Wonderful take on the Italian Meatball Sandwich. You might remember that a week or so ago that I posted an uber delicious recipe for Italian Style Meatball Kabobs. And because we're big fans of meatballs in this. Skip to Meatball Sub Casserole content. MEATBALL SUB CASSEROLE — Everything you love about a meatball sub sandwich in convenient casserole form.

So that’s going to wrap it up for this special food meatball sub casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!