by Marion Foster
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy meatball subs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
There are lots of ways you can customize Easy Meatball Subs to suit your family: Make it vegetarian by using veggie meatballs. Try using turkey, chicken or sausage meatballs. Use whatever cheese you have in the house. Arrange the meatballs in a single layer in a large.
Easy meatball subs is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy meatball subs is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have easy meatball subs using 4 ingredients and 3 steps. Here is how you cook that.
Fill well with the egg, bread crumbs, onion, garlic, red pepper flakes, Worcestershire, parsley, cheese, and a. In a medium bowl, gently mix by hand the ground beef, bread crumbs, Italian seasoning, garlic, parsley, Parmesan cheese, and egg. Meatball Sub recipe with frozen meatballs is the way to go! Effortless as in all you have to do is dump some frozen meatballs and jarred sauce in a slow cooker.
Meatball Sub recipe with frozen meatballs is the way to go! Effortless as in all you have to do is dump some frozen meatballs and jarred sauce in a slow cooker. Toast the hoagie rolls and dinner is served. Place your frozen cooked meatballs or homemade cooked meatballs in a large pot. Gently fold the meatballs with the sauce, Heat the meatballs and sauce on low-medium, stirring occasionally, until the meatballs are heated thoroughly.
So that’s going to wrap this up for this exceptional food easy meatball subs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!