Steps to Make Award-winning I like cabbage rolls, don't like the work

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, i like cabbage rolls, don't like the work. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I like cabbage rolls, don't like the work is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. I like cabbage rolls, don't like the work is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook i like cabbage rolls, don't like the work using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make I like cabbage rolls, don't like the work:

1. Prepare 1.5 lbs ground beef 90% lean
2. Take 1 large sweet onion diced
3. Take 3 large garlic cloves minced
4. Make ready 1 large red pepper diced
5. Get 1 head cabbage diced
6. Get 1 tbsp tomato paste
7. Prepare 1 jar bartolli sweet basil marinara
8. Make ready 1 cup water
9. Get 2 cans beef broth
10. Prepare 1 tbsp Spices: start with
11. Make ready onion powder
12. Prepare garlic powder
13. Make ready sweet paprika
14. Get Crushed fennel seed *
15. Take hot Hungarian paprika *
16. Get Oregano
17. Get Crushed rosemary
18. Prepare marjoram*

Instructions to make I like cabbage rolls, don't like the work:

2. Saute ground beef with onion, garlic, red pepper
3. Drain grease, put into large pot.
4. Add remaining ingredients and spices.
5. This means that for my personal taste, I start with 2 tbsp of these spices *
6. Bring to a boil, lower heat to a simmer
7. Simmer for 1 hour or until cabbage is softened
8. Serve over rice and with garlic bread
9. Tip: the longer it simmers the better it tastes
10. The picture is the leftovers, forgot to take picture before, so hungry😁

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