Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, classic homemade cocoa brownies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Classic Homemade Cocoa Brownies is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Classic Homemade Cocoa Brownies is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook classic homemade cocoa brownies using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Classic Homemade Cocoa Brownies:
- Take 4 each Eggs
- Make ready 1 cup All purpose flour
- Prepare 1 cup Vegetable oil or butter
- Get 3 cup Granulated white sugar
- Make ready 1 cup Unsweetened cocoa
- Take 1 cup Semi-sweet chocolate chips
- Take 1/2 tsp Baking powder
- Take 1 tsp Salt
- Get 1 tsp Vanilla extract
Instructions to make Classic Homemade Cocoa Brownies:
-
- Heat oven to 350°F.
- In a small bowl combine oil (or softened butter), sugar, eggs, and vanilla extract and mix until combined.
- In a large bowl combine flour, salt, cocoa, and baking powder.
- Add in sugar mixture to flour mixture and combine until slightly doughy but still batter like.
- Scoop batter into a 9 by 13 greased pan and spread out so it's even.
- Bake for 45 minutes or until a knife comes out clean. Enjoy.
- Top with powdered sugar for a sweet twist.
So that’s going to wrap this up for this special food classic homemade cocoa brownies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
