16/07/2020 12:46

Recipe of Homemade Savoury chicken an turkey mince

by Cynthia Hodges

Savoury chicken an turkey mince
Savoury chicken an turkey mince

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, savoury chicken an turkey mince. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Savoury chicken an turkey mince is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Savoury chicken an turkey mince is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have savoury chicken an turkey mince using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Savoury chicken an turkey mince:
  1. Get 250 g chicken mince
  2. Take 250 g turkey mince
  3. Take 1/3-1/4 of a green capsicum (around 6 slice)
  4. Make ready 1/3 red capsicum (6slices)
  5. Take 1/3 yellow capsicum (6slices)
  6. Take 1 medium onion
  7. Prepare 1 grated carrot
  8. Take peas& corn (frozen or fresh)
  9. Make ready 3 rashes of bacon
  10. Prepare 1 Tbls bbq sauce
  11. Take 1 Tbls tomato sauce
  12. Prepare 2 Tbls instant gravey powder
  13. Take 2/3 cups water
  14. Take salt an pepper
Steps to make Savoury chicken an turkey mince:
  1. Dice all onion capsicum, bacon,chilli, grate carrot.
  2. Brown mince off
  3. Add all diced ingredients stir in cook for appox 2min add carrot and gravey powder an stir in cook for 1 min. Add peas an corn an sauces. Add the water a bit at a time stirring after each add of water add till a gravey consistent. May use all water may not

So that’s going to wrap it up with this special food savoury chicken an turkey mince recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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