Recipe of Super Quick Homemade Vickys Sausage & Potato Casserole, GF DF EF SF NF

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys sausage & potato casserole, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Sausage & Potato Casserole, GF DF EF SF NF is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Vickys Sausage & Potato Casserole, GF DF EF SF NF is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have vickys sausage & potato casserole, gf df ef sf nf using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Sausage & Potato Casserole, GF DF EF SF NF:

1. Make ready 2 tbsp sunflower oil, divided
2. Take 2 onions, sliced
3. Get 2 clove garlic, finely chopped
4. Make ready 8 gluten-free pork sausages
5. Prepare 500 grams potatoes, diced
6. Make ready 400 grams can of chopped tomatoes
7. Get 250 ml chicken stock
8. Take 150 ml dry white wine (or more stock)
9. Make ready 1 tbsp worcestershire sauce (gf recipe in my profile)
10. Get 300 grams frozen peas
11. Get 1 salt & pepper to taste

Steps to make Vickys Sausage & Potato Casserole, GF DF EF SF NF:

1. Preheat the oven to gas 6 / 200C / 400°F
2. Heat a tablespoon of the oil in a frying pan and gently cook the onions until softened. Add the garlic in and continue cooking until the onion is turning golden
3. Transfer the onions and garlic to a casserole dish
4. Twist each sausage in the middle, cut in half and brown off in the pan then transfer to the casserole dish
5. Add the potatoes, tomatoes, stock, wine & worcestershire sauce to the pan and bring to the boil
6. Pour into the casserole dish and mix with the onions and sausages
7. Put the lid on and bake for 50 minutes
8. Add the peas and return to the oven for 5 minutes, then season with the salt & pepper, stir and serve with a crusty bread roll

So that is going to wrap this up for this special food vickys sausage & potato casserole, gf df ef sf nf recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!