02/07/2020 21:25

How to Prepare Speedy Chicken and Sweetcorn Soup

by Melvin Clayton

Chicken and Sweetcorn Soup
Chicken and Sweetcorn Soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken and sweetcorn soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Sweetcorn Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chicken and Sweetcorn Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chicken and sweetcorn soup using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Sweetcorn Soup:
  1. Prepare [Tin of Creamed corn] or follow below and make your own:
  2. Make ready 200 grams Frozen corn
  3. Get 470 ml milk
  4. Take 2 tbsp Plain flour
  5. Take 3 tbsp butter
  6. Get 2 tbsp sugar
  7. Prepare Soup:
  8. Make ready 800 ml chicken stock
  9. Prepare 75 grams Shredded Cooked chicken
  10. Take 1 1/4 tsp white pepper
  11. Prepare 2 tbsp corn flour
  12. Make ready 125 ml water
  13. Get 1 tbsp sesame oil
  14. Prepare 1 egg white
  15. Take salt
Steps to make Chicken and Sweetcorn Soup:
  1. In a medium pot combine cooked corn, I use the frozen then microwave. Melt butter in pot, stir in flour and mix well. Add milk, about 1/2 cup at a time, and mix with whisk. Cook over medium heat until thickened. Stir in sugar, salt and pepper. Drain corn.
  2. Cook your chicken and then shred, add corn.
  3. Add stock, bring to the boil, reduce heat and add pepper and salt. Bring back to the boil.
  4. In a separate bowl mix the cornflour with water. While the soup is boiling add this mixture and stir constantly until well mixed.
  5. Season with sesame oil by adding a few drops at a time. Reduce heat and slowly add egg white while swirling the soup with a fork in order to break egg pieces apart.
  6. Serve hot and enjoy.

So that is going to wrap it up for this special food chicken and sweetcorn soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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