How to Make Ultimate Roast potatoes served with lentils

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roast potatoes served with lentils. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

To serve, combine the potatoes, asparagus/ramp stems, lentils, ramp leaves, radishes, dill, and remaining vinaigrette in a large bowl. Your roasted potatoe salad with lentils and spring vegetables is outstanding. Taking it with us to visit our family. It's great warm but should be equally delicious cold.

Roast potatoes served with lentils is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Roast potatoes served with lentils is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook roast potatoes served with lentils using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roast potatoes served with lentils:

1. Take 10 large potatoes
2. Prepare Margarine
3. Take 1 cup frozen lentils
4. Take 100 g minced meat
5. Take 2 tomatoes
6. Make ready 1 onion
7. Prepare 1 green bell pepper
8. Prepare 1 large onion
9. Take 1 carrot
10. Get Black pepper
11. Make ready Cooking oil
12. Prepare To taste Salt
13. Get Sauce

This is one is packed with oven roasted potatoes, french lentils and fresh spring vegetables. Check out the recipe on Best Bites! Indian Sweet Potato Lentil Dal is humble comfort food for the soul. Savory Persian spiced lentils served with roasted fall vegetables.

Steps to make Roast potatoes served with lentils:

1. Peel your potatoes well and clean them thoroughly.
2. Place the potatoes in salty water. Boil for 10 minutes. Grease your baking pan with margarine add your potatoes and sprinkle with black pepper. Preheat your oven to 180 degree celcius and bake for 30 minutes.
3. Fry your onion untill golden brown. Add your minced meat and let it cook untill meat is tender. Add chopped tomatoes, bell pepper and black pepper.
4. Add frozen lentils and let them cook well. Garnish with grated carrots. Season with salt.
5. Enjoy with sauce.

Indian Sweet Potato Lentil Dal is humble comfort food for the soul. Savory Persian spiced lentils served with roasted fall vegetables. Prepare a baking sheet lined with parchment paper or a Silpat-type liner, and place it in the oven to pre-heat. Adding potatoes to this Easy Lentil Potato Soup makes is a lot more nutritious and filling. Green lentils work best in this Easy Lentil Potato Soup Recipe.

So that’s going to wrap it up with this special food roast potatoes served with lentils recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!