Steps to Make Ultimate Banana Bread

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, banana bread. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Bread is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Banana Bread is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana bread using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:

1. Prepare 450 g mashed 🍌 (can add more)
2. Prepare 90 g melted unsalted butter
3. Take 40 g white sugar
4. Get 40 g brown sugar
5. Take 1 large egg (room temperature)
6. Get 1 tsp vanilla extract
7. Get 225 g all purpose flour / cake flour
8. Take 1 tsp baking soda
9. Make ready 1/4 tsp salt
10. Take 1 cup chocolate chip (optional)

Instructions to make Banana Bread:

1. Preheat over at 160° & line in baking paper on 2L loaf pan.
2. Whisk 🍌, sugar, butter until well-blended.
3. Whisk in egg & vanilla extract
4. Add in sifted flour, baking soda & salt. Using a spatula, using cutting and scrape motion to stir till well blended. Stir in chocolate chips.
5. Pour batter into loaf pan, knock out some air. Bake for about 1 hour & 15 minutes（看著辦）until a tester inserted in the centre & come out clean.
6. Put the tray into the middle, once 🍌🍞 is starting to turn brown, move tray to bottom, when it turned into your desire colour, cover the top with aluminium foil. (Me: move to bottom after 30mins, cover with foil after 15min)
7. Cool it in the tin for 20 mins. Take out & cool completely.

So that is going to wrap this up with this exceptional food banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!