Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, instant crispy bread medu vada recipe. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Instant Crispy Bread Medu Vada Recipe is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Instant Crispy Bread Medu Vada Recipe is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook instant crispy bread medu vada recipe using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Instant Crispy Bread Medu Vada Recipe:
- Get Bread slice
- Take Sooji
- Take Curd
- Prepare Corn flour
- Prepare Curry leaves finely chopped
- Make ready Onion small sized
- Prepare Ginger
- Prepare Green chilli finely chopped
- Prepare Coriander leaves finely chopped
- Make ready Jeera(cumin) powder
- Make ready Black pepper powder
- Get Salt
- Take Baking powder
Instructions to make Instant Crispy Bread Medu Vada Recipe:
- Take a bowl and make small pieces of bread
- Add suji,cirn flour, curry leaves,onion,chilli,ginger,cortiander mix well
- Add curd & mix well
- Add salt,jeera powder,black pepper and baking powder & mix well
- Cover and rest 30 min
- Make medu vada shape
- Heat a pan and add oil
- Fry medu vada on medium to low flame
- Till golden brown colour
So that’s going to wrap it up for this exceptional food instant crispy bread medu vada recipe recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
