05/01/2021 15:23

Step-by-Step Guide to Prepare Award-winning Baked Spaghetti Casserole

by Terry Floyd

Baked Spaghetti Casserole
Baked Spaghetti Casserole

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked spaghetti casserole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked Spaghetti Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Baked Spaghetti Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked spaghetti casserole using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Spaghetti Casserole:
  1. Make ready Meat Sauce:
  2. Make ready olive oil
  3. Get ground beef
  4. Prepare yellow onion, diced
  5. Take garlic, minced
  6. Take no salt added crushed tomatoes
  7. Prepare each brown sugar. dried basil
  8. Prepare salt
  9. Take pepper
  10. Take Pasta & Cheesy Layers:
  11. Make ready thin spaghetti pasta
  12. Make ready large eggs
  13. Prepare freshly grated parmesan cheese
  14. Get salted butter, melted
  15. Get ricotta cheese
  16. Take freshly shredded mozzarella cheese
  17. Get freshly shredded white cheddar
  18. Get freshly shredded parmesan cheese
Steps to make Baked Spaghetti Casserole:
  1. Heat the oil in a large, deep skillet over medium heat. Once it's hot, add the beef and cook, breaking it up, until it's browned throughout. Then drain any excess grease and add the onion to the skillet. Once the onion softens up, add the garlic and cook another minute or so, until fragrant. Stir in the crushed tomatoes, brown sugar, basil, salt and pepper, then lower the heat and let it simmer while you start cooking the pasta.
  2. Preheat the oven to 375°F. Grease a 9x13" baking pan and set it aside. Cook the spaghetti until al dente in a large pot of salted water. When it's ready, drain it and return it to the pot. In a small bowl, beat the eggs, melted butter and grated parmesan cheese together. Then pour it over the drained pasta and toss to fully coat. Place the shredded mozzarella, parmesan and white cheddar in a bowl and toss together to integrate it all together.
  3. Place half of the pasta into the prepared pan, then top with half of the ricotta and half of the meat sauce. Sprinkle half of the shredded cheese blend over that, then repeat the layers with the rest. Make sure to completely cover the pasta with the top layer of sauce. Cover the pan with foil and bake for 40 minutes. Then remove the foil, and bake another 15-20 minutes, until the cheese has started to brown. Let it cool for 10 or so minutes, then slice into squares and serve.

So that is going to wrap it up for this special food baked spaghetti casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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