30/12/2020 10:49

Easiest Way to Prepare Speedy Soft-baked M&M/Chocolate Chip Cookies

by Henrietta Brady

Soft-baked M&M/Chocolate Chip Cookies
Soft-baked M&M/Chocolate Chip Cookies

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soft-baked m&m/chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Soft-baked M&M/Chocolate Chip Cookies is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Soft-baked M&M/Chocolate Chip Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook soft-baked m&m/chocolate chip cookies using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soft-baked M&M/Chocolate Chip Cookies:
  1. Get 1 cup packed brown sugar
  2. Get 1/2 cup Granulated sugar
  3. Get 1 cup Shortening. or sub 1/2 shortening and 1/2 butter (texture will be slightly different)
  4. Make ready 2 large Eggs
  5. Take 2 tsp Vanilla extract
  6. Take 1 tsp Baking soda
  7. Get 1/2 tsp Salt
  8. Prepare 2 1/2 cup all-purpose flour (plus 2-3 Tbsp)
  9. Prepare 1 cup M&M's (plus extra)
  10. Prepare 1/2 cup Semi-sweet chocolate chips
Instructions to make Soft-baked M&M/Chocolate Chip Cookies:
  1. Preheat the oven to 350°F.
  2. In a large bowl, mix the brown sugar, white sugar, shortening, eggs, and vanilla with electric mixers on low speed until well mixed.
  3. Add the 2½ cups flour, baking soda, and salt. Mix until just combined. Add the extra tablespoons of flour until the dough feels thick and almost dry to the touch. Stir the M&M's and chocolate chips into the dough.
  4. Roll into large or small balls and place on a baking sheet,1-2 inches apart. Flatten slightly with your hand or with a wooden spoon. Press M&M's into the top of each cookie.
  5. Bake for 8-10 minutes (they will be slightly under baked). DO NOT OVER BAKE! Cool on the cookie sheet for a few minutes and remove to a wire rack to cool completely.

So that is going to wrap this up with this special food soft-baked m&m/chocolate chip cookies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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