Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy mini chicken pot pie. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy Mini Chicken Pot pie is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy Mini Chicken Pot pie is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy mini chicken pot pie using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Mini Chicken Pot pie:
- Take 1 cup Cooked diced chicken
- Take 1 Can mixed veggies drained. I like the one with diced potatoes in it for this recipe.
- Take 1 Can of Pillsbury Grands Biscuits
- Prepare 1 Can chicken gravy
- Take 1 salt, pepper, onion powder and garlic powder to desired taste
Instructions to make Easy Mini Chicken Pot pie:
- Pre heat oven to 350
- Combine chicken, gravy and mixed veggies in small saucepan and add desired amount of salt, pepper and garlic and onion powder
- Roll out each Pillsbury biscuits till flat and cut in half
- Place one half of biscuit in greased muffin pan.
- Fill with chicken mixture so it's even
- Add second half of biscuit to top
- Spray lightly with cooking spray after you fill and top all mini pies I sprinkled a little Rosemary on the top for added flavor and appearance
- Cook in oven top rack for approximately 15 minutes some ovens will vary
So that is going to wrap it up for this special food easy mini chicken pot pie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
